Cooking Time 15 minutes - Makes around 8
Want a quick and delicious lunch? Try these pea, Halloumi, and rocket fritters! They're easy to make and so tasty. For an extra fancy twist, add a poached egg on top. Perfect for any time of day!
Ingredients
200g of frozen peas, defrosted.
100g of halloumi, grated.
1 handful of rocket.
1 handful of fresh parsley.
1 tbsp of mint sauce.
1 large egg.
4 tbsp of flour.
Method
Place all the ingredients into a food processor, season, and whiz to combine everything together. Then, mold the mixture into eight fritters.
Heat a drizzle of olive oil over medium heat in a nonstick frying pan and fry the fritters in batches for two minutes on each side. Serve with some extra rocket and your favorite dip.
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