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{RECIPES}
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HERBY COLESLAW
Prep Time 10 minutes - Total Time 15 minutes - Serves 7 Coleslaw, the king of side dishes, goes perfect on the side of your plate next to...

Richard Rodriguez
Dec 13, 20211 min read


BLACK PUDDING TOAD IN THE HOLE
Prep Time 5 minutes - Total Time 35 minutes - Serves 4 This is my current favourite Sunday brunch with loads of ketchup!! Killer combo...

Richard Rodriguez
Dec 13, 20212 min read


TOMATO SAUCE
Prep Time 10 minutes - Total Time 1 hour - Makes 1500grams Make a big batch of tomato sauce and store in jars, will last for weeks in the...

Richard Rodriguez
Dec 13, 20211 min read


HERBY GARLIC BUTTER
Prep Time 10 minutes - Total Time 1 hour - Makes 1 This is the ultimate herby garlic butter. Pimp up a roast chicken by stuffing the...

Richard Rodriguez
Dec 13, 20211 min read


HOMEMADE BREAD
Prep Time 20 minutes - Total Time 4 hours - Makes 1 loaf Bread has to be one of the most bought items from a shop, but have you ever...

Richard Rodriguez
Dec 13, 20212 min read


GARLIC MUSHROOM BUTTER
Prep Time 10 minutes - Total Time 1 hour - Makes 1 Garlic butter what a combo! A French Classic that dates back as far as 1814 and is...

Richard Rodriguez
Dec 13, 20212 min read


BAKED FETA WITH PICKLED ONIONS
Prep Time 5 minutes - Total Time 20 minutes - Makes 1 Who doesn’t like feta but have you ever had it baked? If you haven’t you need to...

Richard Rodriguez
Dec 13, 20211 min read


SUPER CRISPY BEER BATTERED ONION RINGS
Prep Time: 5 minutes - Total Time: 10 minutes - Serves 2 Golden crispy little rings of goodness most probably hands down the best side...

Richard Rodriguez
Dec 13, 20212 min read


GUACAMOLE
Prep Time: 10 minutes - Total Time: 5 minutes - Makes 1 Guacamole, I love the stuff and I can’t get enough of it. You can have it on its...

Richard Rodriguez
Dec 13, 20211 min read


THAI GREEN CURRY PASTE
Prep Time: 10 minutes - Total Time: 5 minutes - Makes 1 Get the taste of Thailand at home with my fragrant Thai green curry paste. Its so...

Richard Rodriguez
Dec 13, 20211 min read
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